Quick spring cake

Which ingredients to use?

For the cake: 2 large eggs; 140 g crystal sugar; 1 tbs vanilla extract; 100 ml oil; 125 ml milk; 60 g ground walnuts; 220 g plain flour; 2 tsp baking powder.

For the topping: 40 g cream margarine; 80 g cream cheese; 40 g ground sugar.

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And this is the result! I called it “Quick spring cake” because it takes only 10 minutes to prepare it, yet the satisfaction is guaranteed!

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