Which ingredients to use?
For the cake: 200 g (after being peeled) carrots; 100 g walnuts; 2 egg replacers; 170 g brown sugar; 100 ml olive oil; 5 tbs milk alternative; 200 g cream flour; 1 tsp baking powder.
For the topping: 50 g dark chocolate; ½ tbs coconut oil: 50 g ground sugar.
How I decided to bake vegan?
(Or how I will tend to)
Which ingredients to use? 250 g dark brown sugar, 3 tbs maple syrup, 120 ml soya milk, 100 ml coconut oil, 2 tbs ground almonds, 1 tbs unsweetened cocoa powder, 1 tsp salt, 200 g cream flour, 1 tsp baking powder, ½ tsp bicarbonate of soda; 40 g dark chocolate and a handful of dried fuit.
The recipe makes approximately 25 pieces.
Which ingredients to use? 180 g petit beurre biscuits, 150 g mixed nuts, 100 g dark chocolate, 2 tbs coconut oil, 2 tbs maple syrup, 2 tbs unsweetened cocoa powder, 4 tbs soya milk & 2 tbs cream flour. To decorate: ground almonds & ground sugar.
Discover the similar recipe: The almond cushions!
What ingredients to use? 150 g butter flavored cookies, 100 g ground almonds, 2 tsp vanilla sugar, 70 g coconut oil, 4 tablespoons of honey, 6 tablespoons milk, 40 g ground cashew nuts and 30 g plain flower.
To decorate: approx. 20 g ground cashew nuts, approx. 30 g hazelnuts.
For the similar recipe, read this post.
What to use? 250 g oats, 2 eggs, 60 g coconut flakes, 80 g white sugar, 80 g petit beurre biscuits, 80 g coconut oil and 2 tablespoons honey (optionally add three squares of dark chocolate).
Gloria La Marr 